Hello, everyone!
When I was learning the art of baking, the recipe for this sugar bread was the first one I was struggling with. This may sound funny but in reality absence of knowledge and understanding of what I am doing led to the struggles with the simplest recipe among all I know now. I asked my mom how she does it, and she taught me that if you don’t use any mixer and do it if the hands, it will take more than 5 minutes (so my problem was that I didn’t beat the eggs enough). Nowadays, we laugh at that story, but I understand those who are just starting to bake and are not sure what to do.
If you have any fruits or just apples that maybe doesn’t look so nice, don’t throw away them but use for this simple apple pie. Continue reading

